Saxbys Coffee on WDTN-TV Channel 2

Saxbys Coffee on WDTN-TV Channel 2 in an segment titled, "Saxbys Coffee." Kerri Ritter went to the studio and discussed the successful year Saxbys Coffee has had in Springboro, OH. The segment focuses on the work Saxbys and Kerri have been doing in the community with the Springboro Community Assistance BackPack program. The anchors and crew also cool off with some fro-yo from Saxbys Coffee.  Click here or watch below.

Saxbys Coffee

Saxbys Coffee featured in the Dayton Daily News

Saxbys Coffee was recently featured in the Dayton Daily News in an article titled, "Saxbys Coffee donates to food program." The article discusses the success of the success the Saxbys Coffee in Springboro, OH. The article specifically discusses how Saxbys is donating to the Springboro Community Assistance BackPack program. Saxbys Coffee is looking to sponsor five children from the Springboro area for the 2013-14 school year. Currently, the Ritter’s have enough funds to sponsor three children.  Click here for the entire article or begin below.

Saxbys Coffee donates to food program

By: D. Anthony Botkin

SPRINGBORO — Saxbys Coffee of Springboro had a successful first year of business. To celebrate, Kurt and Kerrie Ritter, owners of the store at 284 W. Central Ave., in Springboro, have chosen to donate five percent of their sales from June 30 to the Springboro Community Assistance BackPack program.

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Saxbys Coffee featured on News.Temple.edu

Saxbys Coffee recently featured on News.Temple.edu in an article titled, "Temple student, a Saxbys barista, creates menu-worthy latte." The article discusses the social media competition in which Saxbys Coffee crowd sourced customers, fans, and employees to create a personalized drink that will be featured on the summer menu. Kelly McArdle discusses her experience with the competition and her winning latte.  Click here for the entire article or begin below.

Temple student, a Saxbys barista, creates menu-worthy latte

By: Laura Kuserk

Kelly McArdle, a junior in Temple’s Department of Religion, has fond memories of eating coconut flavored Italian water ice on hot summer days.

So when her employer, Saxbys Coffee, announced on their Facebook page that they would hold a contest to create a new latte for summer, McArdle knew which flavor she wanted to recreate.

Her entry, Banana Boat Latte, made with coconut, banana and almond syrups, won the contest with more than 3,000 votes from Saxbys’ Facebook fans and has been sold in Saxbys nationwide since June 1.

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Saxbys Coffee featured in The Hoya

Saxbys Coffee was recently featured in The Hoya in an article titled, "Georgetown Barista Wins Saxbys Contest."  The article discusses the social media competition where Saxbys engaged local fans, baristas, and communities. Georgetown Saxbys owner, Jim Hilson discusses the value of competitions like this and their importance in the community. Kaitlin Orr, barista, Georgetown student, and competition winner, discusses her experience and how she invented the drink. Nick Bayer discusses how Saxbys is able to create niches in communities where it draws the best aspects of a local coffee shop and a chain. Click here for the entire article or begin below.

Georgetown Barista Wins Saxbys Contest

By: Lindsay Lee

Saxbys seasonal drinks are typically selected by a group of Saxbys officials, but this year they decided to shake things up: baristas all over the Saxbys map were given the opportunity to submit their drink creations for the chance to have their drink featured on menus nation-wide.

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Saxbys Coffee featured in The Philadelphia Inquirer

Saxbys Coffee was recently featured in The Philadelphia Inquirer in an article titled, "Saxbys, Furyk link in to U.S. Open promotions." The article discusses the different ways companies use events, such as the US Open, to promote their brand. The article discusses corporations that will pay $100,000 plus for a hospitality tent and how that has slowed since the economy. Saxbys is discussed as a company that came up with a creative promotion using the US Open without having to break the bank. Click here for the entire article or begin below.

Saxbys, Furyk link in to U.S. Open promotions

By: Joseph DiStefano

Corporations that set up hospitality tents at the U.S. Open at Merion Golf Club to entertain clients, employees, and prospects are paying at least $100,000 for the privilege - sometimes up to $300,000, including passes, bars and bartenders, and other perks.

The recession that slowed all kinds of corporate advertising a few years ago forced companies to be more discriminating about the public events they sponsored. But corporate promotions tied to professional golf, targeted to appeal to business decision-makers, have grown rapidly over the last 10 years, says Bryce Townsend, chief executive at GroupM Entertainment Sports Partnerships or New York.

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Saxbys Gives Drink Discount based on US Open Scores

Saxbys is celebrating the US Open with Jim Furyk and our fan-chosen drinks! Jim Furkyk's score will determine the price of the Banana Boat Latte and Peanut Butter Cup Latte for the next day. Stay tuned through the tournament because when Furyk hits the sweet spot, he may also be hitting yours!

Nick Bayer featured in Philadelphia Magazine

Nick Bayer was recently featured on Philadelphia Magazine in an article titled, "Nick's Favorite Things." The article focused on things that make Nick smile from Lululemon shorts to his little brother, Derrick.  Click here for the entire article.

Nick's Favorite Things
By: Courtney Apple

I start my day with an iced Americano at Saxbys, of course. Our headquarters are in Broomall, but my wife and I live in Rittenhouse. She owns Thrive Pilates, on Walnut. I’m a regular there, and I only work out in the fantastic shorts from Lululemon.

 

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